That's a great way to serve cake! Three layers -- not too thick, a filling in between layers (might be jelly or caramel) --- no frosting --
and topped off by fruit. Yum
I might try it with two layers, red raspberry jam in between, and topped off with cherries. Thanks C4J!!!
and topped off by fruit. Yum
I might try it with two layers, red raspberry jam in between, and topped off with cherries. Thanks C4J!!!